A critical and often ignored issue today is water. Alkaline water is the best water for you and your family. Nowadays water has less quality and its in a steady decline due to over-farming and industrialization. While we expect that our city water supply will provide safe drinking water at an affordable price, most of us are still looking for something more than “safe” water.
Vegetables, healthy food, and healthy water are the formula for improving the quality of life in cooperation with nature. Every household or company can now have a source of not only treated but also body healing waters, ideal for hydrating and detoxifying the body. Why always buy “spring water” in packaging, with prolonged use of alkalized water you will not only save on money, but you will feel the healing properties of alkaline water. We learned that in Japan, the land of the rising sun and the long-lived people, alkalization first popped up almost two decades ago and are now used as standard devices that are to be found in nearly every Japanese household and every hospital.
We decided to test a few of the most popular alkaline water machines and came up with a verdict. Please check the top 5 ionizers on our list below.
- Our definite winner. We loved it!
- Great Affordable Ionizer
- Completely self cleaning
- Lower cost to replace the filters against other ionizers
- If you do not like it, you can send it back
- 7 Healthy Water Options
- Fully variable 4.5 to 11 pH
- OPR Range +600 to -850mV
- Limited Lifetime Warranty
- #4 on our list
- Less Affordable but still a decent price
- Easy to install and use
- Great Voice Features
- Simple filter replacement
- Only water ionizer to be listed in Physician’s Desktop Reference
- pH range of 2.0 to 12 pH
- ORP potential of up to -880mV
- Lifetime warranty
- #2 on our list
- Cheapest on our list
- Easy to install and use
- 2 Year Warranty
- Automatic 10 second electrolysis cleansing
- pH Value Range: 4.5-11
- ORP Value: -850mv (Max)
- Lifetime warranty
What are the benefits of alkaline water?
- in a glass of water contains millions of antioxidants to combat
- free radicals
- hydrates the body and cells boosts immunity
- provides sufficient minerals and oxygen
- increases energy
- puppy eliminates substances and toxins
- prevents digestive disorders, obesity
- reduces recovery time
- reduces the fall in the value of sugar in diabetics
- helps reduce and in all forms of allergy, asthma, urticaria, atopic dermatitis
- the pH value is maintained by the organism
Alkaline water restores the pH balance in the human body. Our blood pH should ideally be 7.365. At this alkaline pH level, our bodies function optimally. But the food is constantly pushing us toward acidity.
As we already know, a Water Ionizer or an alkaline water machine will transform regular tap water into the water with optimal Ph for us. The process is quite simple. The key to dramatically improving water quality is electrolysis. The method of electrolysis changes the structure of water and separates it into alkaline and acid forms. Lets briefly describe how a water ionizer works. You can read more about this on our ‘How Does A Water Ionizer Work’ page.
Consuming water that has been filtered and electrolyzed in an ionizer is equivalent to the consumption of fresh water in unspoiled nature like the Hunza region, where the vast majority of people live more than 120 years without any chronic diseases.
Q: Why is the taste of alkaline ionized water different in comparison to tap water?
A: Alkaline ionized water has a better and lighter flavor because of clusters of alkaline water containing small molecules compared to plain water. Because micro clusters drinking ionized water is not puffed and blows as opposed to plain water. In addition, alkaline ionized water is rich in dissolved oxygen with an abundance of minerals and antioxidant properties.
Q: What pH level of the water is best to consume?
A: Typically, a level of pH between 8.5 and 9.5 is good for consumption. Cooking soups, rice or other dishes you can use pH 10. There really is no need to go above pH 10 than advocating some other brands on the market.
Q: Should I turn off the ionizer when not in use?
A: When not in use your water ionizer will switch to “standby mode”. It helps to save electricity so there is no need to turn off the power when not in use. However, if you go on a journey for several days or weeks, it is recommended to unplug the machine from the mains and stop the water supply to the ionizer. When you return, simply turn the ionizer on and it will start the process of self-cleaning.
Q: How do I know when to change the filter?
A: The LCD screen on your ionizer usually represents the lifetime of each filter. When the countdown on one of the filters falls below a specific amount (for example 80 liters), the ionizer will play an audio message meaning that a filter needs to be changed. The audio message will be repeated at each subsequent use so long as you do not change the filter. When you put a new filter, the timer will automatically return to the default value.
Q: Do I need to change anything on my device after I start using it?
A: Ionizers are designed to work consistently over time. There is no need to change the settings because ionizers are made of specially patented plates of titanium and platinum, which without difficulty last up to 30 years. However, filters require regular changing according to the flow of water. Water ionizer filters are filters of high capacity and have a life of 4000 to 10000 liters.
Q: How should I store alkaline ionized water?
A: Alkaline ionized water is best to drink directly from the water ionizer. However, for practical reasons, you can store alkaline ionized water in a sealed container to prevent the loss of negative ions. It is best to use a glass dish or BPA-free plastic container. If alkaline water is stored in a container it is best consumed within two days to take advantage of its full effectiveness.
Q: Can I cook with alkaline ionized water? Will it lose its effectiveness?
A: Of course you can cook alkaline ionized water. Due to cooking the number of positive ions may slightly reduce but alkaline water will retain its alkalinity and microstructure. If you cook it the alkaline water will boil faster, the food will taste better, and your body will absorb more nutrients from the food that is cooked in alkaline ionized water. Alkaline water level four is especially recommended for cooking soups, rice and stew because it helps reduce the acidity of these foods. Also, coffee that is prepared by alkaline water has a much better taste!
Q: Can the consumption of alkaline ionized water be useful against stomach acid?
A: In the stomach, there is stomach acid that does not form all the time, but is only released when we eat food. Each time the gastric acid in the stomach goes down to pH 2.0, the bicarbonate or alkaline substances neutralize stomach acid in order for enzymes to work properly. It is normal after eating to have changes in blood pH. Typically, the pH of the blood comes back to normal quickly but more and more people are suffering from digestive problems. The recommended pH level of between 8.5 and 9 is ideal for a drink before and after meals.
Q: How much water should I drink every day?
A: You should always drink at least 2 liters of water a day, depending on the situation. People with chronic diseases, heavy drinkers, smokers, workers in the open or athletes should consume around 3 to 4 liters.
Q: What can I expect once I start drinking alkaline ionized water?
A: After drinking ionized alkaline you can expect a lot of benefits. Some of them are: more energy, enhanced metabolism, better looking and healthier skin within the first few weeks. Many users with certain chronic health problems also reported improvement of their condition within 3 to 6 months.
Q: How Does A Water Ionizer Work
A: (source: healthalkaline) A water ionizer is not a typical water filter. Distilling water filters and reverse osmosis have become popular in recent years, but as the majority of health professionals know, they are not an effective solution for the acidity of the water and pollution. Actually, consumption of distilled water can be more harmful than beneficial to our health because it does not contain vital minerals, and in addition further acidified water.
The key to dramatically improving the water quality is electrolysis. The process of electrolysis changes the structure of water and separates it into alkaline and acid forms. Lets briefly describe how a water ionizer works.
Today’s water ionizers are installed and small enough to fit in the kitchen plates near the sink. Ionizers have customizable settings and therefore provide selectable levels of alkalinity or acidity of the water. The resulting water can have a pH value of high 10 or low 3 depending on your needs and wishes.